In this episode of “I Am Lakeland,” host Don Burns is joined by Anthony Crisante, the entrepreneur behind Local Eats Lakeland. After two years of driving for national giants like DoorDash and Uber Eats, Anthony decided to launch a homegrown alternative that prioritizes the local community, restaurant profitability, and superior customer service.
Anthony sheds light on the hidden costs of national delivery apps, explaining how their high fees can eat up 30% to 51% of a restaurant’s profit per order. By cutting out these corporate middleman fees, Local Eats Lakeland aims to save both the consumer and the local restaurant significantly while providing a more professional and personable experience.
Whether you’re a local foodie tired of cold orders and high fees or a restaurant owner looking for a more sustainable delivery partner, Anthony’s passion for “local first” offers a refreshing alternative for the Lakeland community.
